Meet the Winemaker

Join us for an exclusive wine tasting experience featuring Love That Red Winery! Discover the art of blending, extended barrel aging, and the incredible complexity that Washington State grapes bring to their award-winning red wines.

Terry Wells

Inspired by their passion for horseracing and exceptional red wines, Terry Wells and his wife, Kriss, founded Love That Red Winery. Even the winery's unique name has a story, stemming from a beloved family racehorse named after a lipstick color. Terry's expertise lies in skillfully blending varietals from multiple vineyards, a process that allows him to craft the complex and captivating wines we're proud to share with you.

Love That Red Winery’s namesake comes from a family bred racehorse that got his name from the 1951 Revlon Lipstick color #725 Love That Red that’s still around today!

$20 per person | 🍷 $5 off for Wine Club Members

$15 off all take home bottles!!

Don't miss this opportunity to savor some truly exceptional red blends from a boutique, family-owned winery.

Hosted by Winemaker Brian

A great winery founded by two of the nicest people in Washington wine, Structure Cellars Winery focuses their program on high quality red wine that doesn’t break the bank. Headed by Brian and Brandee Grasso, Structure is located in the SoDo district and a nice buzz has been slowly growing over the past few years. I’ve noticed that the winemaking continues to improve, as Brian is a relatively new winemaker, whose wine story began in the restaurant industry where he was previously working in all parts of the restaurant Eventually he interned at Baer and then followed by training under Chris Sparkman of Sparkman Cellars before starting his own winery. Brian is a really easy-going, down to earth guy. He’s passionate and dedicated to making high quality, good value wines.
Review by: Owen Bargreen

$20 per person | 🍷 $5 off for Wine Club Members

$15 off all take home bottles!!

Reservations: Reserve your spot on opentable "Mention: Thursday Night Tasting in the notes"

On Saturday, May 9 & Sunday, May 10 join us for brunch

11AM–3PM and treat yourself to a lineup worth slowing down for 💛

🌶️ Chilaquiles

Fried corn tortilla chips, red sauce, fried eggs, pico de gallo, cotija cheese, and sour cream

🌯 Breakfast Burrito

Stuffed with sausage, scrambled eggs, roasted potatoes, cheddar, bell peppers, and spinach

🥩 The Vino Brunch Special

Sirloin steak, fried egg, hot honey, smashed potatoes, bacon, cheese, and salsa

🐟 Smoked Salmon Benedict

Served on a toasted English muffin with hollandaise, heirloom tomatoes, microgreens, capers, and paprika

🥗 Cobb Salad

Romaine lettuce topped with hard-boiled egg, chicken, bacon, avocado, green onion, and blue cheese dressing

🍓 Bread Pudding French Toast

Topped with macerated strawberries and served with ice cream

🥂 Mimosas

Choose orange or grapefruit

🍷 Mother’s Day Wine Flight

Coming soon 💐

👯‍♀️ Gather your brunch crew and let’s toast to an unforgettable Sunday! 🥂✨

Make your reservations early!

📧 Questions: Email Tara@vinoatthelanding.com

#BrunchWithMom #MimosaMagic #PopUpBrunch #vinoatthelanding

Sip & Craft for Mother’s Day

Celebrate Mom with a beautiful evening at Vino at The Landing!

Whether Mom is with you in person or held close in your heart, this special night is all about creating something meaningful. Join us as we paint small terracotta pots—perfect to fill with flowers, herbs, or anything that brings joy.

All craft supplies are included with your ticket.

• All supplies included

• Wine & food available for purchase

Spots are limited—reserve your seat today.

Price: $35 per person

For details email: kaseyj9@gmail.com or Text 509.499.3856 to purchase.

Text 509-499-3856 to get your tickets. Space is limited and will fill quickly.

See menu you here: vinoatthelanding.com

#SipAndPaint #VinoAtTheLanding #RentonEvents #WineAndDesign #CreationsByKasey

Follow Kasey on socials

On Saturday, May 9 & Sunday, May 10 join us for brunch

11AM–3PM and treat yourself to a lineup worth slowing down for 💛

🌶️ Chilaquiles

Fried corn tortilla chips, red sauce, fried eggs, pico de gallo, cotija cheese, and sour cream

🌯 Breakfast Burrito

Stuffed with sausage, scrambled eggs, roasted potatoes, cheddar, bell peppers, and spinach

🥩 The Vino Brunch Special

Sirloin steak, fried egg, hot honey, smashed potatoes, bacon, cheese, and salsa

🐟 Smoked Salmon Benedict

Served on a toasted English muffin with hollandaise, heirloom tomatoes, microgreens, capers, and paprika

🥗 Cobb Salad

Romaine lettuce topped with hard-boiled egg, chicken, bacon, avocado, green onion, and blue cheese dressing

🍓 Bread Pudding French Toast

Topped with macerated strawberries and served with ice cream

🥂 Mimosas

Choose orange or grapefruit

🍷 Mother’s Day Wine Flight

Coming soon 💐

👯‍♀️ Gather your brunch crew and let’s toast to an unforgettable Sunday! 🥂✨

Make your reservations early!

📧 Questions: Email Tara@vinoatthelanding.com

#BrunchWithMom #MimosaMagic #PopUpBrunch #vinoatthelanding

Meet the Winemaker

This will be a unforgettable experience where generations of Italian winemaking tradition meet the vibrant terroir of Washington State!

Located in beautiful Manson, WA, our Lake Chelan winery offers distinctive, approachable wines crafted from premium fruit sourced from top Washington AVAs like Red Mountain, Royal Slope, and Candy Mountain. Discover our Italian-style varietals and French Bordeaux blends designed for sharing and creating "good vibes" with friends and family.

Erik Cooper

Family winemaking roots go way back in time and place to the Piedmont region of Italy.  These roots are reflected in the wines, which are mostly made in the Italian and Bordeaux styles.  Erik is the winemaker, and he sources grapes from outstanding vineyards across several different Washington AVAs.  The first Vibe wines were ready for sale in March 2020, a challenging time to start a new winery, to say the least.  Another challenge was the lack of a tasting room, which was rectified by Fall 2021.  In October 2021, Vibe Cellars opened in Manson on a corner site with a stunning patio view of Lake Chelan and surrounding mountains.

The winery name and tasting room reflect the Cooper philosophy when it comes to wine.  For Erik and his family, good wine is about fun, accessibility, and positive feelings, or good “vibes”.  The tasting room is designed with these values in mind.  For example, there is a wall of vinyl records to play to create a desired feeling.  The patio is comfortable and welcoming, with amazing views of the lake.  There are many diverse events at the tasting room, including live music, yoga, sports on the big screen, and more.  The music theme has even influenced one of the wine labels, as its design was inspired by the classic Stratocaster Seafoam Green Fender guitar.  Vibe Cellars is a friendly and fun addition to the charming community of tasting rooms in Manson, WA.

What to expect:
Award-winning Washington wines
Great conversations with the winemaker
Good Vibes with friends (tag them!)
Ready to uncork some good times?

We can't wait to share Vibe Cellar wines with you!

$20 per person | $5 off for Wine Club Members

$15 off all take home bottles!!

Don't miss this opportunity to savor some truly exceptional red blends from a boutique, family-owned winery.

🍷 Reservations: Reserve your spot on opentable "Mention: Thursday Night Tasting in the notes"

Get Ready to Rock with THE PEDRO REACHER BAND!

Join us at Vino at the Landing for an unforgettable evening of electrifying music, delectable drinks, and mouth-watering eats!
We're three friends united by our passion for work, camaraderie, and crafting damn good tunes. Our dynamic performances blend soulful melodies with high-energy rhythms, creating an experience you won't want to miss.
Indulge in a selection of fine wines and craft beers while savoring delicious bites, all set to the backdrop of our live music. Whether you're a longtime fan or new to our sound, we promise a night of entertainment that will leave you craving more.
Mark your calendars, gather your friends, and come share in the magic of live music with us!

Reservations are recommended.

About Jenn

Born and raised in the PNW, Jenn Ryan is an award winning vocalist who has performed in venues large and small for over 20 years. From vocal competitions to weddings and corporate events or singing in local bars, restaurants and theaters.

Most recently, Jenn has performed regionally with a local Elvis impersonator in the “Jeff and Jenn Show”, as a Vegas-style Elvis and Celine Dion concert.

Jenn’s vocal style spans rock, pop, country and more. Some of her favorite artists to cover are Lady Gaga, Adele, Whitney Houston, Madonna, Martina McBride and Celine Dion.

#winetasting #winetastings #winetastingsandevents #vinoatthelanding

Host by Morgan Lee winemaker

AN UNLIKELY START

During Morgan’s second vintage as assistant winemaker for Covington Cellars, he asked if he could produce a Merlot and Syrah, as the Lawson’s did not have those in their Covington portfolio.

Their response was that those varietals did not fit with the Covington Cellars story, but they would happily invest in Morgan starting his own brand where he could have full artistic control.

Thus, Two Vintners was born in 2007.

The name Two Vintners came from the collaboration between Morgan and David and Cindy Lawson. The brand launched when Morgan was 29 years old and had no winemaking education.

Fortunately, it worked out.

BUCKING THE TRENDS

Seventeen years later, we still thrive on making unexpected wines in Washington State. Morgan has a passion for making wines that make people think.

Wines that are equally delicious and thought provoking by using different varietals and winemaking techniques.

He takes a very artistic approach to the craft and aims to keep the wines beautiful, delicious, and accessible to everyone.

THE FUTURE

“It’s been a gift to be a part of the fabric of Washington winemaking. We aim to make some of the very best wines on planet Earth for decades to come, while keeping Two Vintners welcoming, unpretentious and fun. Wine is fun and it should be fun for everyone who experiences it. I believe there is no room for pretension in this industry.

Who says you can't be classy and have a great time all at once?”

- Morgan Lee winemaker

$20 per person | $5 off for Wine Club Members

$15 off all take home bottles!!

🍷 Reservations: Reserve your spot on opentable"Mention: Thursday Night Tasting in the notes"