ROOTED IN TRADITION. DEFINED BY PLACE.

After earning my Master’s in Enology & Viticulture and working harvests in France, Spain, Portugal, and Napa,
I came home to craft authentic wines that reflect where they’re from—and how they were made.

We choose elegance over excess,
heritage over hype,
and balance over brawn.

"Each wine is deeply rooted in a clear sense of place, and guided by the steady hand of tradition."
Marc Dillon Leahy
Winemaker / Owner
Dillon Cellars | Est. 2012

Your host for the evening

$20 per person | 🍷 $5 off for Wine Club Members

$15 off all take home bottles!!

To secure your spot, please RSVP through OpenTable and mention "Thursday Night Tasting" in the notes section. Reservations are highly recommended as space is limited.